Best North Indian Food In Penang

Best North Indian Food In Penang: A Culinary Tour of the North

Penang is a food lover’s paradise. From its famous street food to its upscale restaurants, the city has a wide variety of cuisines to offer. However, one cuisine that has quickly gained popularity in the city is North Indian food. With its bold flavors and rich spices, North Indian cuisine has become a favorite among locals and tourists alike. In this article, we’ll take you on a culinary tour of the best North Indian food in Penang.

Why North Indian Food?

North Indian cuisine is known for its rich flavors and use of spices. The cuisine is characterized by its use of ingredients like cardamom, cumin, coriander, ginger, and garlic. The dishes are often rich and creamy, with a perfect balance of sweet and savory flavors. North Indian cuisine is also famous for its bread, which ranges from naan to roti, all made from different types of flour.

The Best North Indian Food in Penang

Penang has several restaurants that serve North Indian cuisine. Here are some of the best:

Taj Curry House

🍛 This restaurant is known for its authentic North Indian dishes. From the classic butter chicken to the spicy vindaloo, Taj Curry House has it all. The restaurant also offers vegetarian options like paneer tikka and chana masala. The naan bread is a must-try, and the mango lassi is the perfect way to cool down after a spicy meal.

Passage Thru India

🌶️ Located in the heart of Georgetown, Passage Thru India is a popular spot for North Indian food. The restaurant has an extensive menu, with dishes like lamb rogan josh and chicken tikka masala. The butter naan is soft and pillowy, and the biryani is a crowd-pleaser. The restaurant also has a rooftop bar, where you can enjoy a drink with a view of the city.

Bombay Palace

🍢 Bombay Palace is an upscale restaurant that serves North Indian cuisine. The restaurant has a luxurious ambiance, with chandeliers and plush seating. The food is equally impressive, with dishes like tandoori chicken and lamb kebab. The biryani is cooked to perfection and is served in a clay pot. The restaurant also has an extensive wine list, making it the perfect spot for a special occasion.

Curry Leaf

🍚 Curry Leaf is a casual restaurant that serves North Indian and South Indian cuisine. The restaurant has a laid-back vibe, with colorful decor and comfortable seating. The menu offers dishes like chicken tikka and palak paneer. The biryani is a standout dish, with fluffy rice and tender meat. The restaurant also has a variety of dosas, a popular South Indian dish.

Saffron

🥘 Saffron is a family-owned restaurant that serves traditional North Indian cuisine. The restaurant has a cozy ambiance, with warm lighting and wooden decor. The menu offers dishes like lamb vindaloo and chicken korma. The garlic naan is a standout dish, with a crispy exterior and soft interior. The restaurant also has a variety of vegetarian options, like aloo gobi and baingan bharta.

FAQs About North Indian Food in Penang

What is North Indian cuisine?

North Indian cuisine is a style of food that originates from the northern part of India. It is known for its rich flavors and use of spices like cardamom, cumin, coriander, ginger, and garlic. The cuisine is also famous for its bread, which ranges from naan to roti.

What are some popular North Indian dishes?

Some popular North Indian dishes include butter chicken, chicken tikka masala, lamb rogan josh, and dal makhani. Vegetarian options like chana masala and paneer tikka are also popular.

What is biryani?

Biryani is a rice dish that is popular in North India. It is made with rice, meat or vegetables, and a variety of spices. The dish is cooked in a pot, which helps infuse the flavors into the rice.

What is naan?

Naan is a type of bread that is popular in North India. It is made from wheat flour and baked in a tandoor oven. Naan can be flavored with garlic, cheese, or other ingredients.

What is the difference between North Indian and South Indian cuisine?

North Indian cuisine is known for its rich flavors and use of spices, while South Indian cuisine is known for its use of rice and lentils. South Indian cuisine is also famous for its dosas, a type of rice pancake that is filled with various ingredients.

Is North Indian food spicy?

Yes, North Indian food is known for its use of spices and can be spicy. However, the level of spiciness can be adjusted according to your preference.

What is the best way to cool down after a spicy North Indian meal?

The best way to cool down after a spicy North Indian meal is to drink a lassi, a yogurt-based drink that is flavored with fruit or spices. Mango lassi is a popular choice.

Is North Indian food healthy?

North Indian food can be healthy if you choose dishes that are not fried or heavy in cream. Dishes like tandoori chicken and vegetable curry are healthy options.

What is the best time to visit a North Indian restaurant?

The best time to visit a North Indian restaurant is during lunch or dinner hours, when the restaurant is usually busiest. It is also a good idea to make a reservation ahead of time.

Can I find vegetarian options at a North Indian restaurant?

Yes, most North Indian restaurants have a variety of vegetarian options, like chana masala and palak paneer.

What is the best way to eat North Indian food?

The best way to eat North Indian food is with your hands. North Indian cuisine is traditionally eaten with flatbread like naan or roti, which is used to scoop up the food.

What is the price range for North Indian food in Penang?

The price range for North Indian food in Penang varies. It can range from RM 10 for a basic meal to RM 50 for a more upscale dining experience.

Can I find North Indian food in other parts of Malaysia?

Yes, North Indian food is popular in other parts of Malaysia, like Kuala Lumpur and Johor Bahru.

What is the best North Indian dish to try in Penang?

The best North Indian dish to try in Penang is butter chicken. It is a classic dish that is loved by locals and tourists alike.

Conclusion

North Indian food in Penang is a must-try for anyone who loves bold flavors and rich spices. From the classic butter chicken to the spicy vindaloo, there is something for everyone. The restaurants mentioned in this article are just a few of the many options available in the city. So, why not take a culinary tour of the North and explore the delicious world of North Indian cuisine?

But before you go, remember to make a reservation ahead of time and try out some of the vegetarian options. And don’t forget to cool down with a refreshing mango lassi!

Disclaimer

The information provided in this article is accurate to the best of our knowledge. However, we cannot be held liable for any errors or omissions. We also do not endorse any of the restaurants mentioned in this article. You should always use your own discretion when choosing a restaurant to dine at.